
News from RELSUS™
Keep up-to-date with the latest news & updates from Relsus.

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RELSUS™ exhibited first time at Supply Side West 2024, Las Vegas, United States.
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RELSUS™ exhibited second time in row at Fi Europe,2024, Frankfurt, Germany.
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Vineet Singhal at panel discussion at GFI India’s Workshop on Plant-Based Proteins
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RELSUS™ at 4th Asia-Pacific Sustainable Food Summit, Singapore, February 25-26, 2025
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Our CEO Vineet Singhal’s interview in Protein Production Technology International (PPTI) Q4 edition to understand the journey of RelSus and our proprietary technology platform.
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RELSUS™ winner of Excellence In Research and Development at FI India 2024
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RELSUS™ is proud to share that we were selected as finalists for the 2024 Sustainable Food Awards in the “Sustainable Ingredient” category.
The event took place at Amsterdam, alongside the Sustainable Foods Summit Europe.This recognition holds

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RELSUS™ is happy to be featured in Protein Production Technology International’s article on “The Next Generation of Alternative Protein.
The piece explores ‘Plant-Based 3.0’ and includes insights from seven key experts.Our CEO and

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RELSUS™ was honored by Plant Based Foods Industry Association as the Best Plant Protein Extraction Company of the Year.
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Press release for RELSUS™ Product launch
On the eve of Fi Europe 2023, RELSUS™️, a Singapore based food technology company

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Contributory article by our founder and CEO Mr. Vineet Singhal on World Vegan Day
World Vegan Day, celebrated on November 1st, marks the founding of the UK Vegan

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RELSUS™ has been selected by AsiaBusinessOutlook as oneof the ‘Top 10 Most Promising Plant Based Food Brands InSouth East Asia – 2023’
Read Article : Click Here To ensure product quality and authenticity, Relsus uses its